A good beginning is half the work.
A crisp, grilled flour tortilla stuffed with peppers, tomatoes, onions, and Irish cheddar cheese. Served with tomato salsa. 6.99 Add avocado, 7.99 Add chicken, 8.99
Our gourmet artichoke spinach dip is wonderful with any menu choice. Presented in a bread bowl.
Bacon, Irish cheddar and green onions over fried potato skins. Sour cream on the side.
Corn tortillas topped with ground beef, tomatoes, green onions, jalapenos, peppers and cheese sauce. **Substitute grilled chicken, add 2.00**
Fresh brie cheese, lightly breaded and fried. Served with toast points and Cumberland sauce.
Cold smoked salmon with onions, capers and lemon, served with toast points and cream cheese.
We add a bit o’ spice to a full pound of tender chicken wings with our spicy Gaelic sauce. Served with celery sticks.
A full pound of tender chicken wings in our tangy Jerk sauce. Served with celery sticks.
Freshly prepared black bean salsa served with crisp corn tortillas.
Marinated in Jamaican Jerk spice, breaded and deep fried. Served with sweet and sour sauce.
French bread topped with herbal garlic butter, romano and havarti cheese, served with marinara sauce.
Double side order of fries topped with nacho cheese and our homemade chili.
Maryland crab, fresh avocado, pepperjack and cheddar cheese in a flour tortilla. Served with salsa.
A generous portion of crisp, breaded rings – a crowd favorite!
Everyone is nice, 'til the cow gets in the garden.
Garden greens, avocado, black bean salsa, corn, pepper jack, cheddar cheese, tomato and ranch dressing. Topped with zesty fiesta chicken breast and corn tortilla frizzles.
Mixed garden greens, cheddar cheese and tomatoes, topped with Kilkenney chicken tenders and ranch dressing.
We start with marinated sirloin, broiled to perfection, then add bleu cheese crumbles, scallions and croutons. Served with your choice of dressing.
Fresh romaine lettuce, roma tomatoes, mushrooms, romano cheese and croutons. Tossed with caesar dressing. With steak 11.99. With chicken 8.99. With salmon 12.99.
Fresh sesame seared salmon placed over a bed of gourmet greens with a citrus vinaigrette and kiwi mango salsa.
Garden greens topped with avocado, bleu cheese crumbles, fresh bacon bits, strips of Black Forest ham and chopped eggs with choice of dressing.
Crab croquettes, boiled shrimp, tomatoes, Yukon potatoes and roasted red peppers on gourmet greens. Tossed with admiral dressing and offered with a side of lemon and horseradish sauce.
Mixed greens, topped with julienned carrots, homemade croutons and your choice of dressing.
Please visit our SOUP of the DAY page for today’s selection. Cup 4.29. Enjoy in a toasted bread bowl, add 2.99.
Our House Specialty! Cup 4.29. Enjoy in a toasted bread bowl, add 2.99.
Cod fillets coated in our own Fat Tire beer batter. Accompanied by cottage fries. 2 pieces 10.99 3 pieces 12.99
Hearty beef and vegetable casserole topped with Champ potatoes and melted cheddar cheese. Served with your choice of cottage fries, cole slaw or fresh fruit.
Vegetables, potatoes, herbs and beef in a toasted bread bowl. Served with your choice of cottage fries, cole slaw or fresh fruit.
Three grilled English style bangers (sausage) topped with caramelized onions and brown gravy, served with mashed potatoes and peas.
Half pound beef patty topped with our award winning chili, onions and cheddar cheese on a toasted kaiser bun. With your choice of fresh fruit, cottage fries or coleslaw and a side of sour cream.
Served with soup or salad AND your choice of steamed vegetables or mashed potatoes.
A grilled salmon fillet, lightly accented with a lemon pepper seasoning.
A grilled 10 ounce choice ribeye topped with garlic butter.
A delicious Irish favorite served fresh and prepared with a dijon sauce. Offered with boiled potatoes.
Irish banger sausage on creamy mashed potatoes in a puff pastry shell topped with a delicious brown sauce. Served with your choice of soup or salad.
Baked puff pastry filled with chicken, vegetables and a cream sauce. Topped with mashed potatoes. Accompanied by your choice of house salad or cup of soup.
Two made from scratch grilled crab cakes. Served with cottage fries, slaw and a side of remoulade sauce.
Boxtys are Irish potato pancakes stuffed with your favorite ingredients. Served with soup or salad. ALL boxtys are topped with a cream sauce. Additional boxtys are $6.00 each (Brigade or Cork are $9.00 extra) Extra sauce, add $0.50.
Filled with grilled shrimp, crabmeat, pepper jack cheese, and bell peppers.
Filled with asparagus, crabmeat and havarti cheese.
Filled with an Irish banger (sausage), champ potatoes and cheddar cheese.
Filled with smoked turkey, Black Forest ham, bacon, tomato, Swiss and cheddar.
Filled with big eye Swiss cheese, Black Forest ham, and chicken breast.
Fresh asparagus, tomatoes, mushrooms, roasted red bell peppers and Boursin cheese.
Served with choice of cottage fries, cole slaw or fresh fruit (seasonal). Add mushrooms or bacon for $0.99, extra sauce, add $0.50.
Half pound burger, lettuce, onion, tomato and pickle on a toasted kaiser bun. Choice of cheese.
Half pound burger on grilled rye bread with Swiss cheese and sauteed onions.
Cajun chicken, sauteed onions, havarti cheese and bacon on a toasted kaiser bun. Ranch on the side.
Fresh salmon, tomato, havarti cheese and basil pesto mayo on toasted sourdough.
Chicken breast, basil pesto mayo, lettuce, tomato, bacon, Swiss and Irish cheddar cheeses on sourdough.
Smoked turkey, sauerkraut, 1000 Island dressing and havarti cheese on toasted marble rye bread.
Corned beef, sauerkraut, havarti cheese and 1000 Island on toasted marble rye.
Fried cajun chicken, bacon, pepper jack cheese, lettuce, tomato and cajun mayo on a toasted kaiser bun.
Choice sirloin topped with sauteed mushrooms, melted cheddar cheese and grilled onions on a toasted hoagie.
Awesome chicken salad, lettuce and tomato on toasted sourdough. Served with a cup of soup, side salad or fruit.
Smoked turkey, bacon, tomato and pepper jack with basil pesto mayo on toasted sourdough.
Roast beef, corned beef, Irish cheddar cheese and horseradish sauce on toasted sourdough.
Sliced prime rib soaked in au jus on a garlic butter toasted hoagie bun. Served with au jus.
You've got to do your own growing, no matter how tall your grandfather was.
A child’s portion of chicken tenders with cottage fries and ranch dressing.
One golden breaded cod fillet served with our thick cottage fries.
Irsih cheddar, Swiss and American cheeses on grilled Texas toast with cottage fries.
A young person’s burger on a toasted kaiser bun. Cheese optional. Served with cottage fries.
A rich chocolate brownie, hot fudge sauce and vanilla ice cream.
Dr. McGillicuddy’s Root Beer with vanilla ice cream served in a frosty pint glass.
Drizzled with caramel or rum sauce.
Vanilla ice cream with your choice of caramel or chocolate sauce.
© 2013 Brazenhead Irish Pub
Phone: (402) 393-3731